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The Kitchen

The joining of life itself and affection.
Years ago I started along the road of life. I was born under the stars and the ‘Cruz del Sur’ constellation, where the wind blows and the mountains cover and impose their presence. Thus, life saw me born, into a crib of a working, humble family. It was there that the first aromas came, those that brought me into my life today.

And so it was, life was taking me to different stages, from a child to a curious teenager and then on to explore the world to discover new horizons, looking to the same sky without forgetting my roots. I arrived to places that as a child, appeared as a distinct, distant life. Of course, it was hard to leave many things, but I had one goal, to grow in life, its affections and friends.

Soul felt hugs supported the heart through the many travels, where I started to daydream, and to wake up every morning with one dream ... the feel of home.

He who travels with no home is a wanderer, a pilgrim, but he who has a home to get to, has love, aromas and flavors to remember. It is for this reason my house is the house of everyone, like my mothers house, a home open to everyone, where they prepare what they have, with love.

This was my path to learn, my path back to my origins, and to remember the forgotten, the people, the friends, the ones that are no more, but in every dish, every glass of wine, their memories are part of the recipe. For this reason, you, my friends, are part of my home, are part of my affections, are part of my life. So we celebrate life in a house with friends, to share the bread, the wine, the food, smiles, tears, joys, all as one big family.

The house and the Chef awaits you ... ¡Buen provecho!



Cocina de Autor

Chef Cristian Morales “Signature Restaurant” has opened in Cancun offering a unique opportunity to taste their fusion cuisine dishes, in which flavors and colors converge to create the full experience. The restaurant can accommodate up to 38 diners in two sittings, lunch and dinner, Monday through Saturday, where all guests will be personally attended by its creator, Argentinian Chef Cristian Morales

"The 'cocina de autor' is an idea and philosophy for emphasizing the delight of every flavor, aroma, color and above all, the true taste of each offering, which makes us enjoy the true feeling of life."

Opening Hours

Contact us for reservations
Monday - Saturday
14:00 - 23:00
TELEPHONE: +52 998 251 9145
E-MAIL: info@chefcristianmorales.com



Cocina de Autor

Make a reservation

Monday - Saturday 14:00 - 23:00

+52 998 251 9145

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Avenida Xpuhil #20 between Contoy & Nizuc, Cancun, Q. Roo, Mexico. 77500

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